Lunch Program

Meal Programs
Paul Public Charter School participates in the National School Breakfast, Lunch Program, and the Afterschool Snack programs.

Programas de Comidas
La escuela pública autónoma Paul participa en el programa nacional de desayunos, almuerzos y refrigerios después de clases.

Paul Public Charter School Meal Charge Policy

For the 2022-23 school year, Paul Public Charter schools will be operating NSLP under the National School Lunch Program and will be providing free breakfast, lunch and snacks to all Paul PCS students.  We will also be participating in SSO program to provide meals during a covid closure of extended schools breaks.  In case of a covid related extensions of a school break, students should immediately contact so we can make arrangements for delivery or pick-up.

Para el año escolar 2022-23, las escuelas públicas chárter de Paul operarán NSLP bajo el Programa Nacional de Almuerzos Escolares y proporcionarán desayuno, almuerzo y refrigerios gratis a todos los estudiantes de Paul PCS. También participaremos en el programa SSO para proporcionar comidas durante el cierre por covid de las vacaciones escolares extendidas. En caso de extensiones de receso escolar relacionadas con covid, los estudiantes deben comunicarse de inmediato con para que podamos hacer arreglos para la entrega o recogida.

We are excited to continue our partnership with Genuine Foods to provide excellent breakfast, lunch, and snacks to our scholars for the 2022-2023 School Year!

Learn more about our new partner here!

Learn more about our partner here!

July 2022 – DC Summer Cold BKF

Paul Public Charter School Local Wellness Policy | SY 2022-2023

This Local Wellness Policy (LWP) outlines the LEA’s approach to ensuring environments and opportunities for all students to practice healthy eating and physical activity behaviors throughout the school day while minimizing commercial distractions. This policy applies to all students, staff and schools in the Paul Public Charter School Specific measurable goals and outcomes are identified within each section below.

Click below to read the Paul Public Charter School Local Wellness Policy for SY 22-23:

  • Click here for Local Wellness Policy SY 22 – 23

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions
participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination
Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office,
or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email:

This institution is an equal opportunity provider.

Also, the District of Columbia Human Rights Act, approved December 13, 1977 (DC law
2-38; DC official code §2-1402.11(2006), as amended) states the following:

It shall be an unlawful discriminatory practice to do any of the following acts, wholly or
partially for a discriminatory reason based upon the actual or perceived: race, color,
religion, national origin, sex, age, marital status, personal appearance, sexual
orientation, gender identity or expression, family responsibilities, genetic information,
disability, matriculation, or political affiliation of any individual. To file a complaint
alleging discrimination on one of these bases, please contact the District of Columbia’s
Office of Human Rights at (202) 727-4559 or

Paul PCS Food and Nutrition Services Contact For more information on the materials presented above contact William Henderson at (202) 291-7499 or









Connect with Support

Contact Paul PCS